Did you know that ASRWWA can conduct technical training at your facility?
ASRWWA can offer training classes right at your facility that target your staff's specific needs, such as certification, safety, operations and maintenance. We will work with you to develop a program of classes that are most suited to your educational and financial needs. Please contact ASRWWA at asrwwa@asrwwa.org to learn more about developing a training class for your utility.
Download a copy of our most current training schedule here.
5/26/22 Water Supply Capacity & Water Conservation 2 TCHs (Zoom Webinar) 9:00 AM to 11:00 AM
Having an adequate water supply capacity is not just a state mandate it’s what the water consumer expect from the owners and operators of water systems. This training will go over the regulatory requirements, help you understand what available water is, and what measures you can take to improve water availability. Also, we will cover water conservation and water efficiency tips and practices.
There is no registration fee for this class due to grant funding from US EPA.
Instructors: Mike Hage
6/9/22 Basic Water Quality & Boil Water Notices 3 TCHs (Zoom Webinar) 9:00 AM-Noon
Providing a safe and potable water is not just a federal and state mandate, it’s foremost a consumer basic expectation of the owners and operators of small water system. This training will go over the water quality parameters why these parameters are regulated or required to monitor for, how minor adjustments can lead to big outcome, recognize when boiling the water is necessary and how to prepare and issue the boil water alert.
There is no registration fee for this class due to grant funding from US EPA.
Instructor: Mike Hage
6/16/22 CT Revised Total Coliform Regulation for Small Water Systems 2 TCHs (Zoom Webinar) 9:00 AM-11:00 AM
This webinar will provide an overview of the Revised Total Coliform Rule (RTCR) regulations as adopted in CT in early 2021, explain the history and health benefits of the coliform rule, and go over the sampling, monitoring, reporting, recordkeeping and notification requirements which every owner and operator of a small water system in CT needs to know about and be aware of. Also, you will learn the steps that you must follow if total coliform bacteria are detected in your water system. We encourage all small water system owners and operators to attend this free training, which is supported by the CT DPH and the EPA, and can be very helpful in guiding you to avoid unnecessary violations.
There is no registration fee for this class due to grant funding from US EPA.
Instructor: Mike Hage
7/14/22 Level 1 Assessment Under the CT Coliform Regulation 2 TCHs (Zoom Webinar) 9:00 AM-11:00 AM ET
The revised total coliform regulation requires a level 1 assessment to be conducted when water tests detect total coliform. Detecting coliform bacteria in your drinking water sample is a serious matter that could jeopardize the health and wellbeing of the water consumers and cause food service establishments to close down if the source of the detection is not found and fixed. This webcast/training will highlight the regulatory requirements of a level 1 assessment and shed the light on common deficiencies that could affect the integrity of your water system and help you to learn how to do an effective and compliant assessment with no or minimal cost
There is no registration fee for this class due to grant funding from US EPA.
Instructor: Mike Hage
Individuals registered for any of ASRWWA's training classes or seminars will be charged the class fee, if applicable, if we have not received notice of cancellation 48-hours prior to the class start time. Anyone contacting ASRWWA to cancel enrollment in a class will receive a cancellation number. In the event of an emergency, which would prevent attendance, please contact Atlantic States at asrwwa@asrwwa.org as soon as possible with the details.
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Registration and attendance at, or participation in, ASRWWA meetings, trainings, and other seminars constitutes an agreement by the attendee to ASRWWA's use and distribution (both now and in the future) of the attendee's image or voice in photographs, videotapes, electronic reproductions and audio tapes of such events and activities.